SUNDAY SAMPLE MENU
STARTERS
SOUP OF THE DAY
HOME MADE SOUP SERVED WITH WARM BREAD
BREAD BOARD (V)
GARLIC, ROSEMARY & CHILLI MIXED OLIVES, PAPRIKA HOUMOUS & TZATZIKI, SERVED WITH PITTA BREAD.
CRISPY CALAMARI
TENDER AND CRISPY CALAMARI SERVED WITH LEMON, GARLIC AIOLI AND MIXED LEAVES.
HALLOUMI FRIES (V/GF)
THICK CUT HALLOUMI STICKS DEEP-FRIED AND DRIZZLED WITH SWEET CHILLI SAUCE AND SERVED ON A BED OF MIXED LEAVES.
CHILLI GARLIC KING PRAWNS
FOUR PAN-FRIED KING PRAWNS IN THE SHELL, WITH A CHILLI GARLIC BUTTER SAUCE. SERVED WITH GARLIC BREAD.
BANG BANG CAULIFLOWER (VE)
CRISPY CAULIFLOWER FLORETS, TOSSED IN A HOMEMADE SWEET CHILLI SAUCE.
GOATS CHEESE (V)
MOROCCAN SPICED VEGETABLES WITH GRILLED GOATS CHEESE, POMEGRANATES FRESH HERBS, SERVED WITH PITTA AND MINT YOGURT.
ROYAL OAK ROASTS
LAMB SHOULDER
SLOW ROASTED IN GARLIC & MINT AND SERVED WITH ALL THE TRIMMINGS
SLOW ROASTED SHORT RIB OF BEEF SERVED WITH HORSERADISH.
PORK BELLY WITH CRISPY CRACKLING
SERVED WITH APPLESAUCE AND ALL THE TRIMMINGS
LENTIL, OATS, MUSHROOM & CRANBERRY LOAF (V/VGN)CRANBERRY SAUCE ON THE SIDE (VEGAN IS WITHOUT A YORKIE).
KIDS ROASTS
EXACTLY THE SAME ROAST JUST A KIDDIES SIZE.
COMBO ROAST - SOMETIMES WE DO A EXTRA SPECIAL COMBO OF TWO OF THE MEATS.
ALL OF OUR ROASTS ARE SERVED WITH GARLIC AND ROSEMARY ROAST POTATOES, ROASTED VEGETABLES, MIXED SEASONAL GREENS, A YORKSHIRE PUDDING AND HOMEMADE BEST SUNDAY JUS.
OTHER MAINS
MEAT CURRY
A TRADITIONAL DURBAN STYLE TOMATO BASED MEAT CURRY SERVED WITH PILAF RICE & FRESH SAMBALS.
VEGAN CHICKEN CURRY (VGN)
TOMATO-BASED SOUTH AFRICAN-STYLE VEGETABLE AND SOY 'CHICKEN' CURRY SERVED WITH PILAF RICE & FRESH SAMBALS
VEGAN BURGER
SPICY CHICKPEA PATTY PAN-FRIED & SERVED ON A BED OF SALSA, MIXED LEAVES, AND PICKLES.
CRISPY CHICKEN BURGER
FRIED CHICKEN BREAST TOPPED WITH BUFFALO SAUCE, MONTEREY JACK CHEESE & RAINBOW SLAW, SERVED IN A BRIOCHE BUN.
SAUSAGE & MASH
GRILLED VICTORIAN SAUSAGE SERVED ON A BED OF CREAMY GARLIC MASH WITH ROASTED ROOT VEG & GRAVY.
CRISPY CHICKEN WINGS (GF)
A PORTION OF FLASH FRIED CHICKEN WINGS TOSSED IN EITHER A FIERY BUFFALO, HICKORY SMOKED BBQ, JERK, HOISIN, OR SRIRACHA SAUCE. SERVED WITH CRUNCHY CUCUMBER, CHILLI, CORIANDER SALSA & A BLUE CHEESE DIPPING SAUCE.
KID'S CHOICES
KIDS CHICKEN BURGER WITH CHEESE
TODDLERS SMALL MAC N CHEESE
DESSERTS
CHEESECAKE OF THE DAY
LAYERED CHEESECAKE & ON A BISCUIT BASE. TROPICAL FRUIT WITH A COCONUT CRUMB (STRAWBERRY, PASSIONFRUIT, POMEGRANATE & MANGO COULIS).
CHOCOLATE BROWNIE (GF)
A RICH SLICE OF OUR WARM CHOCOLATE BROWNIE SERVED WITH A SCOOP OF CREAMY VANILLA ICE CREAM AND DRIZZLED WITH CHOCOLATE SAUCE.
VANILLA OR STRAWBERRY ICE CREAM
SCOOPS OF MADAGASCAN VANILLA OR STRAWBERRY ICE CREAM.
SORBET
SCOOPS OF SORBET.