WEEKDAY SAMPLE MENU
STARTERS
CHILLI GARLIC KING PRAWNS
FOUR PAN-FRIED KING PRAWNS IN THE SHELL, WITH A CHILLI GARLIC BUTTER SAUCE. SERVED WITH GARLIC BREAD.
SOUP OF THE DAY (vgn)
HOME MADE SOUP SERVED WITH WARM BREAD
CRISPY CALAMARI (GF)
TENDER AND CRISPY CALAMARI SERVED WITH LEMON, GARLIC AIOLI AND MIXED LEAVES
HALLOUMI FRIES (V/GF)
THICK CUT HALLOUMI STICKS DEEP-FRIED AND DRIZZLED WITH MINT YOGHURT & POMEGRANATE TOSSED IN A BED OF MIXED LEAVES.
BANG BANG CAULIFLOWER (VGN/GF)
CRISPY CAULIFLOWER FLORETS, TOSSED IN A HOMEMADE SWEET CHILLI SAUCE
CHILLI BEEF NACHOS (GF)
TORTILLA CHIPS TOPPED WITH CHILLI BEEF MINCE, BLACK KIDNEY BEANS, GRILLED CHEESE, JALAPENOS, GUACAMOLE, SALSA & SOUR CREAM.
CHEESE NACHOS (V) (GF)
TORTILLA CHIPS TOPPED WITH BEER CHEESE SAUCE, GRILLED CHEESE, JALAPENOS, GUACAMOLE, SALSA & SOUR CREAM.
CREAMY MUSSELS
MUSSELS IN THE SHELL IN A CREAM WHITE WINE & HERB SAUCE
GOATS CHEESE (V)
MOROCCAN SPICED VEGETABLES TOPPED WITH GRILLED GOATS CHEESE, POMEGRANATES, FRESH HERBS, SERVED WITH PITTA AND MINT YOGURT.
ROYAL OAK BURGERS
ALL BURGERS (APART FROM OUR CRISPY CHICKEN BURGERS) ARE SERVED IN A BRIOCHE BUN WITH MIXED LEAVES, RED ONION PICKLE, GHERKIN, SPICY MAYO & SERVED WITH OUR SIGNATURE CHIPS.
BACON & CHEESE
A JUICY 8OZ BEEF PATTY LAYERED WITH CRISPY BACON & OUR SIGNATURE CHEESE SAUCE
CRISPY CHICKEN
FRIED CHICKEN BREAST TOPPED WITH BUFFALO SAUCE, MONTEREY JACK CHEESE & RAINBOW SLAW, SERVED IN A BRIOCHE BUN.
HALLOUMI (V)
DEEP FRIED HALLOUMI SLICES WITH A SPICY MAYO, MIXED LEAVES, RED ONION PICKLE & GHERKIN
VEGAN BURGER (VGN)
BREADED CHICKPEA PATTIE WITH LIME, CORIANDER & A MILD HINT OF CHILLI SERVED WITH A VEGAN BUN WITH RICH TOMATO & AUBERGINE MIXED PEPPER SAUCE
SHORT RIB BURGER
SLOW ROASTED SHORT RIB, GRILLED CHEESE WITH WHOLE GRAIN MUSTARD MAYO & MIXED LEAVES, RED ONION PICKLE & GHERKIN.
WANT YOUR BURGER GLUTEN FREE? NO WORRIES, IT'S WITHOUT THE BUN.
MAIN DISHES
A PORTION OF FLASH FRIED CHICKEN WINGS TOSSED IN EITHER A FIERY BUFFALO, HICKORY SMOKED BBQ, JERK, HOISIN, OR SRIRACHA SAUCE. SERVED WITH CRUNCHY CUCUMBER, CHILLI, CORIANDER SALSA & A BLUE CHEESE DIPPING SAUCE.
+WITH BACON BITS
MAC ‘N CHEESE (V) MACARONI
MACARONI SMOTHERED IN OUR SIGNATURE CHEESE SAUCE & BAKED WITH BREADCRUMBS & MATURE CHEDDAR. SERVED WITH HOMEMADE GARLIC BREAD.
+WITH BACON BITS
SAUSAGE & MASH
GRILLED VICTORIAN SAUSAGE SERVED ON A BED OF CREAMY GARLIC MASH WITH ROASTED ROOT VEG & GRAVY.
COTTAGE PIE
TRADITIONAL BEEF MINCE COTTAGE PIE, SLOW-COOKED IN OUR RICH JUS, TOPPED WITH GARLIC MASH. BAKED AND GRILLED, SERVED WITH ROOT VEG.
VEGAN CHICKEN CURRY (VGN)
TOMATO-BASED SOUTH AFRICAN-STYLE VEGETABLE AND SOY 'CHICKEN' CURRY SERVED WITH PILAF RICE & FRESH SAMBALS
8oz SOUTH AFRICAN RUMP STEAK
SPICED WITH OUR BILTONG SEASONING, TOPPED WITH A TOMATO BASED SAUCE WITH MILD CHILLI & A FRIED EGG ON TOP
8oz RUMP STEAK (GF)
CHARGRILLED & SEASONED
DURBAN VEG CURRY (V) (GF)
A TRADITIONAL DURBAN STYLE TOMATO BASED VEG CURRY SERVED WITH PILAF RICE & FRESH SAMBALS.
KING PRAWN CURRY (GF)
A TRADITIONAL DURBAN CURRY. WITH A TOMATO BASE, A LITTLE HEAT, AND PROPER KING PRAWNS.
CAJUN CHICKEN SKEWER
MARINATED CHICKEN THIGHS ON A SKEWER. FLAMED-GRILLED AND SERVED ON A PITTA BREAD, MIXED LEAVES, CUCUMBER SALSA, MINT YOGURT, AND GRILLED CHERRY TOMATOES ON THE VINE, WITH A SERVING OF CHUNKY CHIPS.
COD AND CALAMARI COMBO (gf)
SKIN-ON COD FILET DUSTED IN CAJUN SPICE, GRILLED AND SERVED WITH A PORTION OF CRISPY CALAMARI; SERVED WITH GRILLED TOMATOES ON THE VINE, AND BOTH TARTARE AND PERINAISE SAUCE.
CHIP BOWLS
VEG CURRY (VGN)(GF)
ROSEMARY SALTED (V)(GF)
BEER CHEESE (V)
VEG CURRY (VGN)(GF)
MEAT CURRY (GF)
KID'S CHOICES
CHICKEN GOUJONS (GF)
A PORTION OF DEEP-FRIED CHICKEN GOUJONS SERVED WITH A SIDE OF SKIN ON FRIES.
CHEESE BURGER
KIDS CHEESE BURGER SERVED PLAIN WITH SKIN ON FRIES.
CHICKEN BURGER
KIDS CHICKEN BURGER SERVED PLAIN WITH CHIPS
SIDES AND SAUCES
GARLIC BREAD (V)
HOMEMADE CIABATTA GARLIC BREAD
CHEESE SAUCE
CHEESE SAUCE
WARM BREAD AND BUTTER
GOES GREAT WITH A CURRY
MEAT CURRY SAUCE
DURBAN'S FINEST CURRY SAUCE
VEG CURRY SAUCE
DURBAN'S 2ND FINEST SAUCE
DESSERTS
CHEESECAKE OF THE DAY (V)
LAYERED CHEESECAKE & ON A BISCUIT BASE SERVED WITH WHIPPED CREAM
CHOCOLATE BROWNIE (GF)
A RICH SLICE OF OUR WARM CHOCOLATE BROWNIE SERVED WITH A SCOOP OF CREAMY VANILLA ICE CREAM AND DRIZZLED WITH CHOCOLATE SAUCE.
ICE CREAM
VANILLA OR STRAWBERRY ICE CREAM WITH CHOCOLATE SAUCE
SORBET (VGN)
ASK THE STAFF FOR THE FLAVOUR